Program Summary

We are thrilled to announce that applications are now open for culinary positions at Morimoto Asia in Disney Springs, Orlando. This is a golden opportunity for those passionate about culinary arts to join a team that's redefining excellence in the world of luxury dining.

Morimoto Asia, located in the vibrant heart of Disney Springs, Orlando, represents a pinnacle of culinary excellence, making it an ideal destination for aspiring culinary arts students. This restaurant, spearheaded by the world-renowned Chef Masaharu Morimoto, offers a unique opportunity to delve into a world where traditional Asian cuisine meets contemporary culinary techniques. For those passionate about advancing their career in the luxury hospitality sector, working at Morimoto Asia is not just a job; it's an enriching journey into the depths of high-end gastronomy. The restaurant's commitment to excellence in both cuisine and service makes it a perfect training ground for those aiming to excel in the culinary arts.
At Morimoto Asia, culinary arts students will find themselves immersed in an environment that champions innovation and creativity. The menu, a masterful blend of Asian flavours and modern twists, provides an expansive canvas for learning and experimentation. Working under the guidance of top chefs, students will gain invaluable hands-on experience, learning the intricacies of preparing signature dishes like Peking duck and an array of sushi that Morimoto is famed for. This experience is not just about mastering recipes; it's about embracing a culinary philosophy that values precision, artistry, and flavour above all else.
The restaurant's dynamic setting offers a comprehensive learning experience beyond the kitchen. Morimoto Asia is renowned for its exceptional service standards, elegant decor, and vibrant atmosphere that draws in a diverse clientele. Culinary students will have the chance to understand the nuances of luxury hospitality, from managing high-volume service to ensuring each guest's experience is unforgettable. This exposure is crucial for those who aspire to lead in the hospitality industry, as it provides a real-world understanding of what it takes to operate a successful, high-end dining establishment.
Joining the team at Morimoto Asia is more than just a step in a culinary career; it's a leap into a world of extraordinary opportunities. As an international recruitment agency specializing in luxury hospitality placements, we recognize the unparalleled experience that Morimoto Asia offers. We encourage culinary arts students who are eager to excel, innovate, and lead in the hospitality industry to seize this opportunity. Working at Morimoto Asia is not just about building a resume; it's about shaping a future in the elite world of culinary arts.
Let Yummy Jobs take you on an amazing adventure to Orlando ... #MYYUMMYSTORY
On a Culinary Program, you will follow various rotations working through all restaurants and banqueting events.
  • Kitchen Prep
  • Line Cook
  • Hot stations
The pay rate for this program is $16.50 USD per hour and you will be scheduled to work a minimum of 32 hours per week.
Participants on this program will be required to obtain a J-1 Intern or Trainee visa through Yummy Jobs and will be able to train for a period of time as outlined by The Patina Restaurant Group. Upon completion of the program, participants will have up to 30 days to travel within the United States. Participants must then return to their home country upon completion of the program.
Nestled in the heart of Disney Springs in Orlando, Morimoto Asia stands as a testament to the culinary prowess of Chef Masaharu Morimoto. This exquisite dining destination offers a unique blend of Asian and American flavours, presented in a setting that's both modern and infused with traditional Asian elements.
The Culinary Genius of Chef Morimoto
Chef Masaharu Morimoto, renowned for his appearances on "Iron Chef," brings his innovative cooking style to Morimoto Asia. His menu is a canvas of his culinary journey, showcasing a fusion of Eastern and Western flavors that tantalize the palate.
Signature Dishes and Flavours
The menu at Morimoto Asia is a parade of culinary delights. Signature dishes like the Peking duck and Morimoto's famous sushi selections are just the beginning of a gastronomic journey that is both diverse and memorable.
The Sushi Bar Experience
The sushi bar at Morimoto Asia is a highlight, offering an array of speciality rolls and sashimi. Each sushi piece is a work of art prepared with the freshest ingredients, reflecting the chef's mastery and creativity.
Sustainability and Sourcing Ingredients
Sustainability is at the core of Morimoto Asia's philosophy. The restaurant prides itself on using responsibly sourced ingredients, contributing to both the quality of the dishes and the well-being of the environment.



Housing on this program is self sourced but Yummy Jobs is on hand to help with suggestions and resources on where to look.
  • Applicants will be required to attend a pre-screen interview via video call with a member of the Yummy Jobs Team in order to be considered.​
  • If successful, applicants will be required to attend a final interview with the Patina Restaurant Group HR Team via video call.
​Please note, all dates are subject to change