Program Summary

APPLY NOW FOR FOOD AND BEVERAGE OR ROOMS DIVISION INTERNSHIP

AT INCREDIBLE SEA ISLAND, GEORGIA - 2021!


Yummy Jobs is honoured to offer this brand new Program at the esteemed Sea Island resort. Located on five miles of private beach on the south eastern coast of Georgia, with 3 hotels, cottages, executive lodges and Inn, it is the only resort in the world to have received four Forbes Five-Star awards for 12 consecutive years. Site of a G-8 Summit of world leaders, Sea Island provides exceptional settings for conferences, as well as offering retreats for families and sports enthusiasts alike.
 
Sea Island is looking for future leaders who have a passion to give amazing guest service and want to grow and develop their skills within either Food and Beverage Operations or Rooms Division.  The expert Team at Sea Island create a personalized training plan for each student to grow and learn hands on the areas that they are most interested in.
 
 
To find out more about Sea Island, view this video
 
Let Yummy Jobs take you on an amazing adventure to Georgia... #MYYUMMYSTORY 
Participants on the Food and Beverage Internship will cover the following areas;
 
Food and Beverage Fundamentals
 
The participant will learn policies and procedures specific to Food and Beverage within Sea Island and gain knowledge regarding overall offerings available as well as department operations. They will learn the proper steps of service for an outlet within a Forbes Five Star Hotel as well as general food and beverage offerings of the area. The individual will own a specific area and learn to work closely with Front of House management as well as the culinary team.
 
Food and Beverage Operations
 
The Participant will continue to grow their knowledge within a Five Star Food and Beverage environment. The individual will learn how to promote the sale of menu items and will gain further understanding of the offerings available as well as how they are prepared. The participant will become responsible for the setup of stations, tables, or events. Through this phase they will be expected to be able to answer any questions guests may have about Sea Island or Food and Beverage offerings.
 
Operational Leadership
 
The participant will continue their operational experience and enhance their knowledge regarding leadership and administrative functions within Food and Beverage. The student will continue their hands- on role and, depending on experience, may assist or shadow in the overall supervisory tasks for an outlet or event. All individuals will partner with Supervisors and Managers to learn more about the administrative and financial sides of the outlet. The Intern/Trainee will assist in ensuring a smooth service and further team engagement. While the role will still be a hands on position, the intern will have the opportunity to participate in leadership courses outside of their job duties as well.

 

Participants on the Rooms Division Internship will cover the following areas;
 
Front Desk Agent
 
The Participant will provide friendly, attentive, and timely service to create an exceptional, Five Star experience for all Cloister guests and Sea Island members. They will become educated in all Forbes Five Star standards. The participant will maintain thorough knowledge of amenities and activities across the entire resort including other hotel locations.
 
Rooms Coordinator
 
The participant will work behind the scenes to accommodate the special requests of hotel guests and members. They will ensure all departments interacting with rooms have accurate timely information. The participant will assist all facets of the Rooms division to ensure the department is functioning to the highest level.
 
Concierge
 
The participant will learn policies and procedures specific to The Cloister. They will become well educated in the resort, area, and overall operations in order to provide information and assistance to Cloister guests and Sea Island members. The participant will anticipate or identify needs to achieve and exceed guest satisfaction.

TO BE ELIGIBLE FOR THIS PROGRAM AS A J-1, YOU MUST:
  • Be at least 18 years of age at the time of application.
  • Speak fluent English.
  • Be available for a 6 or 12-month contract.
​YOU MUST ALSO MEET ONE OF THE FOLLOWING CRITERIA:
  • Be currently enrolled in full-time education at a University outside of the United States.
  • Studying towards an undergraduate degree in Hospitality, Leisure or Tourism OR have graduated from these studies no more than 12 months prior to your program start date.
  • Be a graduate from an undergraduate degree in Hospitality, Leisure or Tourism PLUS at least one year of related work experience in this industry. This experience must have been obtained outside of the United States. 
  • If you have not studied at University level, you must have at least five-years work experience in the industry to qualify. This experience must have been obtained outside of the United States. 
Applications are open!
 
INTERVIEW PROCESS
  • Applicants will be required to attend a pre-screen interview via video call with a member of the Yummy Jobs Team in order to be considered.​
  • If successful, applicants will be required to attend a final interview with the Sea Island HR Team via video call.
​Please note, all dates are subject to change
Participants on the Sea Island Internship Program will be required to submit the following fees (after acceptance of an offer):
 
PROGRAM FEE
 
£2,250.00 GBP - 6-month full Placement Program Fee inclusive of Visa Sponsorship, Medical Insurance, U.S SEVIS Fee, Pre-arrival and Arrivals Support, Pre-arranged Job and Pre-arranged housing.
 
£2,850.00 GBP - 12-month full Placement Program Fee inclusive of Visa Sponsorship, Medical Insurance, U.S SEVIS Fee, Pre-arrival Support and Pre-arranged Job.
 
ADDITIONAL FEES
  • U.S. Embassy appointment fee = $160.00 USD
  • Flights to the United States = Varies
POST ARRIVAL FEES
  • Accommodation costs = $12.50 per day 
  • Additional supporting funds between $350.00 - $750.00 USD are recommended
 
Please note, all fees are subject to change.

APPLY NOW